Line CookThe Taco Bell Team Member is the first and last face that customers see when they walk through the door and only because of YOU that our customers keeping returning to fulfill their cravings. You bring the great Taco Bell tastes to life by building delicious menu items according to standard. You enjoy people and providing friendly, accurate service to customers as well as your teammates and managers.Responsibilities:Greeting guests with a smileAccurately preparing food and beverage ordersBeing friendly and helpful to customers and co-workersMaintaining a clean work environmentAnswering questions about menu items and promotionsWorking well with teammates and accepting coaching from management teamTeam playerRequirements:Min age of 18 years oldPossess all documents and permits required by state & federal lawResults oriented and customer focusedHaving a clean and tidy appearance and work habitsBeing able to work in a fast paced environmentCompany Introduction We believe everyone deserves to Live Más - and we're constantly inspired by the creativity it takes to get there. At Taco Bell, we've had innovation on our mind since Glen Bell started serving tacos at the first location in 1962 in Downey, California. Since then, we've grown to be a culture-centric, lifestyle brand that provides craveable, affordable Mexican-inspired food with bold flavors. Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR restaurant to offer American Vegetarian Association (AVA)-certified menu items. We provide educational opportunities and serve the community through our nonprofit organization, the Taco Bell Foundation, and support fans and team members with their passions through programs such as the Live Más Scholarship. As a Franchisee Company - on top of corporate perks - we offer Insurance Plans, Sick Leave, Performance bonuses, Vacation Pay and much more.
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